| |
Enjoy Award Winning Lunch in Ludlow with BBC’s Award Winning Gardener Chris Beardshaw
19 January 2012
Fishmore Hall in Ludlow, Shropshire is hosting Chris Beardshaw on Friday 9th March to share Gardening tips; and guests will also be treated to lunch and a copy of his tell-all book.
|
|
|
|
|
|
| |
 |
|
| |
Beardshaw, who is most notable for being one of the key presenters on BBC 2s Gardener’s World, is visiting the 3 red star boutique hotel to reveal his valuable gardening expertise and provide copies of: ‘The Secret Life of the Garden – Everything you need to know to grow better plants’. The book is a comprehensive green finger guide and essential read those looking to step in the gardener’s world.
Tickets are available for £40 which entitles you to an exquisite, seasonal two course lunch and glass of wine in Fishmore Hall’s 3AA rosette restaurant Forelles, as well as a copy of Beardshaw’s gardening bible. A double ticket is also available for just £69 with a book to share.
Dining in Forelles is an experience in itself; with stunning creations from the ever inventive Head Chef David Jaram; whose passion for cooking, combined with the delectable locally sourced produce is something of a revelation.
Situated by Clee Hill in the stunning Shropshire countryside; Forelles at Fishmore has unrivalled views from their conservatory restaurant; making for the perfect setting to discuss all things green with those of similar interests.
Fishmore Hall owner, Laura Penman said: “We are thrilled to host Chris at Fishmore and offer guests something a bit different from the typical book signing or public speaking. This way guests get an afternoon with great company, great food and great views.”
With just 50 tickets available, don’t miss out by calling 01584 875 148 to book now.
-ENDS-
For further press information and enquiries, please contact Laura Hawthorne:
Pr2@perception-uk.com - 0845 293 2552
Notes to Editors
Fishmore Hall is a Regency-style hotel, owned and run by Laura Penman, recent winner of a prestigious Acorn Award, recognising her as the future of hospitality. Laura purchased Fishmore Hall as a derelict property and in 22 weeks transformed it into a boutique 15 bedrooms hotel.
Located just outside the foodie destination of Ludlow, the hotel is easily accessible from the A49 and set in the breathtaking Shropshire countryside. The contemporary hotel caters for leisure breaks, weddings and corporate events. Fishmore is regular used for private parties and corporate events.
The hotel have been awarded 3 red stars by the AA Hotel Guide as well as 3AA rosettes for their restaurant Forelles.
Relaxation is the priority at Fishmore with modern décor and add-ons including pillow menus, Hypnos beds, Frette linen sheets, flat screen TVs and free broadband. The bathrooms have been individually designed and feature large walk-in showers, giant waterfall showerheads, Molton Brown toiletries and perfect mood lighting.
|
|
|
|
|
|
|
|
|
| |
An intimate venue for your winter wedding
27 October 2011
Celebrate a truly unforgettable winter wedding at Chicheley Hall in Buckinghamshire.
|
|
|
|
|
|
| |
 |
|
| |
One of the finest examples of Georgian architecture in the UK, Chicheley Hall is a Grade I listed country house set within 80 acres of grounds and provides the perfect backdrop for a stunning wedding during the winter months.
Having undergone an extensive £12m refurbishment in 2010, Chicheley Hall can now be used by wedding groups, who can enjoy its original and exceptional 18th century beauty.
Whilst outside it may be cold, the intimacy of Chicheley Hall is sure to provide a warm atmosphere for your special day.
Chicheley Hall can be booked for exclusive wedding celebrations and can accommodate up to 60 guests for a civil ceremony in the Grand Hall. Dinners for 72 people or receptions for 100 guests can be held in either the Grand Hall or Wolfson Centre, a former coach house.
Chicheley Hall is currently offering potential brides and grooms the chance to experience the venue’s exceptional wedding service at a special winter package rate of £99+vat per person (based on a minimum of 50 people). The package includes all of the elements required for a memorable winter wedding.
The property features 47 bedrooms spread across the house’s north and south wings. Of those rooms 13 are located within the Main House and include décor true to the era during which Chicheley Hall was built.
The house’s stunning and historical setting provides a sense of grandeur to proceedings, with the properties glorious gardens, vast lawns and lake offering ample photo opportunities.
Chicheley Hall is five minutes from the M1 and just 10 minutes from Milton Keynes Central train station.
Chicheley Hall was purchased by the Royal Society in 2009 and serves as an extension to their London base. All profit made from events at Chicheley Hall is recycled back in to the Royal Society’s work.
The Royal Society is at the forefront of cutting edge scientific research, funding more than 2500 of the UK’s best scientists every year by helping them develop their skills and ideas.
-Ends-
Notes to Editors
Located just outside Milton Keynes, Buckinghamshire, Chicheley Hall is a fine Georgian property set within 75 acres of luscious grounds. Featuring 3 private dining rooms, the venue can host up to 100 wedding guests. Chicheley Hall also comprises of 47 en-suite bedrooms to cater for residential conferences, social events.
For more information regarding Chicheley Hall, please contact Rebecca Harris at The Royal Society on rebecca.harris@royalsociety.org or alternatively by telephone 020 7451 2500.
|
|
|
|
|
|
|
|
|
| |
Celebrate New Years in true A-list style at the Exclesior Hotel Ernst
25 October 2011
See in 2012 in true A-list style with a Red Carpet Evening at Cologne's luxurious five-star hotel, the Excelsior Hotel Ernst.
|
|
|
|
|
|
| |
 |
|
| |
Located at the heart of one of Germany’s most stylish cities, the Excelsior Hotel Ernst is offering the ultimate New Year party package with their exclusive Excelicious Red Carpet Night.
Soak in the atmosphere of the year’s biggest night whilst situated in the hotels sumptuous surroundings, all of which are open to New Year’s guests.
Entertainment will be provided by a range of different musical acts so guests are guaranteed to be kept on their feet as they party the night away.
Drinks will be served throughout the evening in the Piano Bar, where revellers can try the hotels signature cocktail the 'EHE special', and the Riesling Lounge which specialises in serving the regions excellent wines.
Elsewhere in the hotel, culinary delights will be on offer at award winning restaurants taku and the Hanse Stube restaurant.
As the clock strikes twelve you’ll be able to welcome the New Year in style as you watch the cities fireworks light up Cologne’s Gothic Cathedral.
You can book the New Year's Eve package for:
EUR 383 per person based on a double occupancy in a superior room.
EUR 404 per person for a single occupancy in a superior room.
The Excelicious package includes an overnight stay and a ticket to the Red Carpet Night festivities at the hotel on New Year’s Eve, which includes access to all event locations as well as food and beverages. Also included in the package the famous New Year Brunch and a late checkout of 3pm.
All reservations can be made by contacting:
reservation@excelsior-hotel-ernst.de
-Ends-
For further press information and enquiries, please contact:
p1@perception-uk.com or on 0845 293 2552
Notes to Editors:
The Excelsior Hotel Ernst dates back to 1863 and is located in the city centre of Cologne, Germany. The family owned 142 bedroom hotel is a 5* hotel and a member of 'The Leading Hotels of the World'. The hotel was awarded Busche Gala ‘Hotel of the Year for Germany 2010’, ‘Foreign Restaurant of the Year for Germany 2010’ and ‘Germanys Hotelier of the Year’ in October 2009. The Excelsior Hotel Ersnt is situated in the centre of Cologne, directly opposite the spectacular cathedral and only 2 minutes walk from the railway station, local attractions and the Rhine River. The hotel has two restaurants 'Hanse Stube' offering innovative French cuisine and Germanys ‘Foreign Restaurant of the Year 2010’ 'taku' providing guests with a range of Asian dishes. The famous breweries and bars of Cologne are within easy walking distance as are the 'cologne' perfume house of the city.
|
|
|
|
|
|
|
|
|
| |
Meet the expert and enjoy an exclusive offer at Verbena Spa’s Anne Sémonin Beauty Day
21 October 2011
The Verbena Spa, part of the stunning Feversham Arms Hotel, Helmsley in North Yorkshire, is inviting the public to experience a beauty day with their world renowned product house Anne Sémonin.
|
|
|
|
|
|
| |
 |
|
| |
The Beauty day is taking place between 9.30am-4pm on Wednesday 2nd November where everyone is welcome to meet the expert and treat themselves to some well deserved pampering with up to £45 off published rates.
Yorkshire’s hidden gem, the Feversham Arms Hotel & Verbena Spa have recently been named one of the best hotels in the British Isles, with the stunning retreat being awarded 4 red stars by the AA Hotel Guide for exceptional service as well as 3AA rosettes for their restaurant.
The boutique hotel has undergone a £5.5m investment to develop key areas including the luxurious spa, which includes a saunariam, salt inhalation room, steam room and outdoor heated pool and hot tub. It is also complimented by beautiful terrace gardens for some relaxation.
This beauty day, being held at the award winning Verbena Spa (currently finalists in the elite SPA Traveller Awards for ‘Best UK Spa Cuisine’ and ‘Best Spa for a romantic getaway’) will offer the public an amazing chance to meet the expert therapists from the fabulous product house.
Anne Sémonin offer luxurious Parisian treatments which use essential oils and trace elements to create a completely bespoke treatment for each guest.
Guests can treat themselves to a deluxe Anne Sémonin Haute Couture facial; with the hour of relaxation only costing an exclusive offer of £35 (usually £80), which is redeemable against 2 products. The expert Parisian facialist will provide spa guests with a full, made-to-measure consultation before treating you to the ultimate facial.
For further details on the Verbena Spa, visit: http://www.verbenaspa.co.uk/
ENDS
For further press information and enquiries, please contact Laura Hawthorne:
Pr2@perception-uk.com - 0845 293 2552
Notes to Editors
Rates:
From £173 per room single occ
From £230 per room double occ
Suites from £255 per room single occ
Suites from £312 per room double occ
All rates include dinner bed and breakfast and Private Dining can be arranged if required complementary for groups over 5.
The Feversham Arms sits in the picturesque market town of Helmsley, North Yorkshire. Over the last five years the hotel has undergone considerable development to create a true hideaway hotel. The Feversham Arms has 33 individually designed bedrooms, including 22 suites. The hotel also has a new reception and library, a fine dining restaurant offering dishes that are deeply rooted in the local area, an outdoor heated pool and the Verbena Spa. The Feversham Arms is a member of Small Luxury Hotels of the World, the winner of the coveted AA Hotel of The Year 2009-2010 and was recently named Independent Hotel of the Year at the Catey Aawards. The hotel has been awarded 4 red stars by the AA as well as 3AA rosettes for their restaurant.
www.fevershamarmshotel.com
|
|
|
|
|
|
|
|
|
| |
Sensational Seasonal Weddings at Fabulously Foodie Fishmore Hall
20 October 2011
Create the idyllic winter wedding, set in stunning countryside with seasonal food at the glorious Fishmore Hall.
|
|
|
|
|
|
| |
 |
|
| |
While exchanging nuptials in the sunshine can be dreamy; nothing epitomises romance more, than the warmth of an intimate winter celebration; and the exquisite Georgian Manor, Fishmore Hall in Ludlow, Shropshire allows couples the opportunity to create their own perfect day each winter.
The food at Fishmore Hall is infamous across the country, with their magnificent restaurant Forelles gaining 2AA rosettes within only ten days of opening. Only recently, the restaurant was awarded 3AA rosettes along with 3 red stars for the hotel.
The privately owned boutique hotel offers their own personal wedding coordinator, who will work with the bride and groom to be, liaising with Chef to create the perfect wedding dishes.
Laura Penman, owner of Fishmore Hall said: “The beauty of winter weddings is that our chef, David Jaram can create a delectable seasonal menu which can include spiced wine, egg nog or warm pumpkin soup, encompassing the occasion and time of year.”
Fishmore Hall not only offers a breath-taking backdrop for pictures to document your special day; the contemporary 15 bedroom retreat can offer exclusive use for up to 250 guests. With their newly extended conservatory, they can open up the glass dividing walls that can create an intimate space for smaller weddings and can also offer up to 250 for an evening reception; all while taking in the unrivalled views of the Shropshire countryside.
In a country with unpredictable weather, Fishmore Hall owner, Laura believes we should embrace the one season we can rely on and create dream winter weddings. She said: “There’s something about a winter ceremony that encapsulates the intimacy and romance of such a remarkable occasion and we look forward to helping guests achieve that magical day.”
For further information about Fishmore Hall’s wedding packages, visit: http://www.fishmorehall.co.uk/Your+Shropshire+wedding+
ENDS
For further press information and enquiries, please contact Laura Hawthorne:
Pr2@perception-uk.com - 0845 293 2552
Notes to Editors
Fishmore Hall is a Regency-style hotel, owned and run by Laura Penman, recent winner of a prestigious Acorn Award, recognising her as the future of hospitality. Laura purchased Fishmore Hall as a derelict property and in 22 weeks transformed it into a boutique 15 bedrooms hotel.
Located just outside the foodie destination of Ludlow, the hotel is easily accessible from the A49 and set in the breathtaking Shropshire countryside. The contemporary hotel caters for leisure breaks, weddings and corporate events. Fishmore is regular used for private parties and corporate events.
The hotel have been awarded 3 red stars by the AA Hotel Guide as well as 3AA rosettes for their restaurant Forelles.
Relaxation is the priority at Fishmore with modern décor and add-ons including pillow menus, Hypnos beds, Frette linen sheets, flat screen TVs and free broadband. The bathrooms have been individually designed and feature large walk-in showers, giant waterfall showerheads, Molton Brown toiletries and perfect mood lighting.
|
|
|
|
|
|
|
|
|
| |
Fishmore Hall Awarded 2 Prestigious Accolades From The AA
28 September 2011
The AA has named Fishmore Hall in Ludlow, Shropshire as one of the Top Hotels in the British Isles.
|
|
|
|
|
|
| |
 |
|
| |
The stunning, privately owned boutique hotel in the beautiful Shropshire countryside has been awarded an AA Inspector's choice, with 3 prestigious red stars for outstanding accommodation, as well as 3AA rosettes for their foodie favourite restaurant, Forelles.
Fishmore Hall is a luxurious 15 bedroom Georgian House; and in the four short years since the owners embarked on an incredible refurbishment of this derelict property, they have established themselves as one of the countries finest.
Red Star - as opposed to black star - hotels represent the most outstanding examples in each star category and signify the best in the British Isles. Fishmore Hall owner, Laura Penman said: "We are elated to have been presented the 3 AA red stars. Our hotel has undergone substantial development in such a short space of time and this is confirmation that every hour spent was worth it. Our staff have worked incredibly hard to maintain and raise the level of service that we pride ourselves on."
Fishmore Halls sensational restaurant Forelles is no stranger to recognition. Awarded 2AA rosettes within an astonishing 10 days of opening, the AA have now awarded Forelles a 3rd rosette, positioning them in the top ten per cent of restaurants according to the AA Guide.
Speaking of the remarkable accolade, owner Laura said: "Our restaurant is at the heart of our hotel and a key factor in our great reputation, both in Shropshire and nationally. Our head chef, David Jaram is an inspiration and his commitment to creating fabulous food as well as his flair for originality are more than worthy of this honour."
This contemporary haven was runner up in The Sunday Times Best Value Rural Hotel UK 2010 and owner Laura Penman was also honoured with Caterer Magazine Acorn Award in 2009, recognising her for her excellence in the industry for someone under 30.
Laura said: "Fishmore Hall is a treasure and we will continue to concentrate on providing the highest standards of service and food. We look forward to future success"
ENDS
For further press information and enquiries, please contact:
info@perception-uk.com - 0845 293 2552
Notes to Editors
Fishmore Hall is a Regency-style hotel, owned and run by Laura Penman, recent winner of a prestigious Acorn Award, recognising her as the future of hospitality. Laura purchased Fishmore Hall as a derelict property and in 22 weeks transformed it into a boutique 15 bedrooms hotel.
Located just outside the foodie destination of Ludlow, the hotel is easily accessible from the A49 and set in the breathtaking Shropshire countryside. The contemporary hotel caters for leisure breaks, weddings and corporate events. Fishmore is regular used for private parties and corporate events.
Relaxation is the priority at Fishmore with modern décor and add-ons including pillow menus, Hypnos beds, Frette linen sheets, flat screen TVs and free broadband. The bathrooms have been individually designed and feature large walk-in showers, giant waterfall showerheads, Molton Brown toiletries and perfect mood lighting.
|
|
|
|
|
|
|
|
|
| |
Feversham Arms Scoops 2 Prestigous AA Awards
27 September 2011
The AA has named The Feversham Arms Hotel and Verbena Spa in Helmsley, North Yorkshire as one of the top hotels in the British Isles.
|
|
|
|
|
|
| |
 |
|
| |
The delightful country-chic hotel has been awarded a prestigious 4 red star rating for the exceptional accommodation. Red star - as opposed to black star - hotels represent the most outstanding examples in each star category and signify the best in the British Isles.
The Feversham Arms & Verbena Spa is the essence of charm and has developed significantly over the years to earn the worthy 4 red stars. The retreat has undergone a £5.5m investment; developing the Award winning Verbena Spa, the reception area, a new library and private dining room.
Director at the Feversham Arms, Roddy Whiteford said: "We are delighted that the hotel has been honoured after the hard work and development that has taken place over the last few years. We consistently strive to maintain the highest standards of service and this rating is proof that the training and investment was truly worthwhile."
Yorkshire's hidden treasure is unique in that they are dog friendly and set within stunning countryside; making it perfect for walking, with cliff top views. The hotel boasts a beautiful cocktail bar, a glorious, heated outdoor pool which is available all year; as well as the divine Verbena Spa.
The hotels outstanding restaurant has also been provided with a milestone 3AA rosettes. With around only 10% of establishments in the AA Restaurant Guide having 3 rosettes and above, The Feversham Arms has firmly positioned themselves among the elite. The 3 rosettes indicate an outstanding standard of restaurant that is not only of local demand, but recognised on a national level.
Roddy Whiteford is thrilled with the recognition, saying: "Going from 2 rosettes to 3 is a massive achievement and one which we feel is thoroughly deserved. Our restaurant is an integral part of the hotel and these accolades are testament to our brilliant staff and their hard work."
The hotel which sits in the picturesque town of Helmsley has previously been awarded 'AA Hotel of the year' for 2009-2010. Hotel Director, Whiteford said: "The Feversham Arms looks to continue on the current path of hard work and success."
ENDS
For further press information and enquiries, please contact:
info@perception-uk.com - 0845 293 2552
Notes to Editors
Rates:
From £173 per room single occ
From £230 per room double occ
Suites from £255 per room single occ
Suites from £312 per room double occ
All rates include dinner bed and breakfast and Private Dining can be arranged if required complementary for groups over 5.
The Feversham Arms sits in the picturesque market town of Helmsley, North Yorkshire. Over the last five years the hotel has undergone considerable development to create a true hideaway hotel. The Feversham Arms has 33 individually designed bedrooms, including 22 suites. The hotel also has a new reception and library, a fine dining restaurant offering dishes that are deeply rooted in the local area, an outdoor heated pool and the Verbena Spa. The Feversham Arms is a member of Small Luxury Hotels of the World, the winner of the coveted AA Hotel of The Year 2009-2010 and was recently named Independent Hotel of the Year at the Catey Aawards.
www.fevershamarmshotel.com |
|
|
|
|
|
|
|
|
| |
Perception cooks up business with River Cottage
19 September 2011
River Cottage HQ in Devon has teamed up with PR and Sales Representation company, Perception Sales & Marketing to work with and promote the cookery school and events space to the UK corporate market.
|
|
|
|
|
|
| |
 |
|
| |
Based at Park Farm near Axminster, River Cottage HQ is an inspirational venue, situated on a 64 acre organic farm in the stunning Devon countryside and is where Hugh Fearnley-Whittingstall does most of the filming for his channel 4 TV series.
River Cottage HQ is internationally renowned for its commitment to local, seasonal sourcing and cooking and now offers corporate clients the opportunity to attend the River Cottage Cookery School. The venue can be used for corporate events from Catch and Cook fishing adventures, to wild food foraging, building your own wood-fired oven and making your own delicious bread; making it a unique corporate or team-building experience. Private Cookery Schools are available from £150 per person + VAT ; offering corporate guests a distinct alternative for events.
River Cottage HQ comprises of a selection of private rooms on site including the River Cottage Farmhouse, suitable for small groups of up to 17 people, a converted 17th Century Threshing barn which seats up to 64 banquet style, a Yurt which seats 20 people and holds 40 guests for a drinks reception and plenty of space for marquees in the fields suitable for larger groups. Private dining is available from £80 per person + vat.
River Cottage is not a charity, but does aim to be a 'more than profit' organisation. This means that River Cottage is ready to re-invest much of their income in developing their ideology and the base of their activities. The team at River Cottage also aim to make links with and find ways to support other organisations who share their ideas.
Simon Dodd, Operations Manager at River Cottage HQ commented: “The UK corporate market is a new area for us and we are delighted to welcome on board Perception, to work with us in promoting the unique event facilities for conferences, cookery schools and events.”
Cath Couzens, Director of Perception Sales & Marketing said: “We are delighted to have been appointed by River Cottage HQ for sales representation. The venue is set within a wonderful location and offers a variety of facilities for corporate clients looking for unique events or a cookery school. We look forward to showcasing River Cottage HQ to the UK corporate market.”
-ENDS-
For further press information and enquiries, please contact:
info@perception-uk.com – 0845 293 2552
Editor’s notes
River Cottage HQ in Devon is an inspirational venue, situated at Park Farm near Axminster. The 64 acre organic farm in the stunning Devon countryside is where Hugh Fearnley-Whittingstall does most of the filming for his channel 4 TV series. River Cottage is not a charity, but does aim to be a 'more than profit' organisation. This means that River Cottage HQ is ready to re-invest much of their income in developing their ideology and the base of their activities. River Cottage HQ comprises of a selection of private rooms on site including the River Cottage Farmhouse, a converted 17th Century Threshing barn, a Yurt; and stunning fields which have ample space for marquees.
|
|
|
|
|
|
|
|
|
| |
Verbena Spa in the prestigious Spa Traveller Awards
13 September 2011
The award winning Verbena Spa at the Feversham Arms in Helmsley, North Yorkshire is a finalist in 2 categories for the elite SPA Traveller Awards 2011.
|
|
|
|
|
|
| |
 |
|
| |
The exquisite country retreat spa launched in 2008 is nominated for Best Spa for a romantic get-away and Best UK Spa cuisine after the first phase of voting closed on 31st July.
The country-chic Verbena Spa aim to be natural and English in all its forms with stand-out service, treatments and cuisine; offering a holistic and personal approach to its guests.
Roddy Whiteford, Director at the Feversham Arms said: “We are ecstatic that the Verbena Spa is being recognised for the innovative treatments and service, especially when the awards are voted for by members of the public.”
The Verbena Spa boasts a large and diverse mix of treatments from two main product houses, Elemis and Anne Semonin. The Spa includes a relaxing lounge area, heat experiences, spa garden, outdoor heated pool, Spa-cuisine and couples suite. Spa guests can choose from facials, exotic wraps and dedicated male treatments such as 'Bubbling Mud for Boys' to the perfect relaxation therapies for expectant mothers.
Whiteford believes as well as the varied assortment of premium products and packages; food can be fundamental to a spa experience. He said: “Whether you are treating yourself for the day or seeking a romantic weekend with treatments; every minute counts and it is important that our guests have the opportunity to indulge from our juice bar for an all round occasion. The Verbena Spa works brilliantly in conjunction with the hotel to compliment the needs of all guests, which we appreciate, are different for each individual; to ensure they get a first-rate experience.”
Voting in the SPA Traveller Awards closes on October 15th 2011 and the winners will be announced online at the World Travel Market, London in November 2011.
You can vote for the Verbena Spa at:
http://www.thespatraveller.com/findaspa/Awards-Finalists.php
-ENDS-
For further press information and enquiries, please contact:
info@perception-uk.com – 0845 293 2552
Notes to Editors
The Feversham Arms sits in the picturesque market town of Helmsley, North Yorkshire. Over the last five years the hotel has undergone considerable development to create a true hideaway hotel. The Feversham Arms has 33 individually designed bedrooms, including 22 suites. The hotel also has a new reception and library, a fine dining restaurant offering dishes that are deeply rooted in the local area, an outdoor heated pool and the Verbena Spa. The Feversham Arms is a member of Small Luxury Hotels of the World and the winner of the coveted AA Hotel of The Year 2009-2010.
www.fevershamarmshotel.com
|
|
|
|
|
|
|
|
|
| |
A Magical Winter Offer with Mandarin Oriental, London
25 August 2011
Mandarin Oriental, London are offering great rates this winter available from 12th Dec 2011 to 31st March 2012
|
|
|
|
|
|
| |
 |
|
| |
Weekend (Fri/Sat/Sun)
Group Rates from £255.00 exclusive of VAT and service, inclusive of Breakfast for two.
Weekday
Group Rates from £295.00 exclusive of VAT and service, inclusive of Breakfast for two.
Increased commission of 12% on bedrooms
Value adds:
Harvey Nichols Shopping Voucher for the event organiser on arrival.
1 complimentary room per paid 30 rooms (up to 2 maximum).
Day Delegate Rate £115 per person
Including a magical winter break: mulled wine and roasted nuts outside on
The Terrace to watch the Royal Horse Guards. |
|
|
|
|
|
|
|
|
click here to view older news / archives
|
|